Banana Pineapple Delight Best Dishes

Wednesday, December 26, 2018

Banana Pineapple Delight

"A delicious no-bake dessert, that is the kind for any occasion that everyone loves and desires the recipe for. Vary crusts the use of chocolate or vanilla wafers. Garnish with nuts or cherries."

Ingredients :

2 cups crushed graham crackers
half cup margarine, melted
half of cup margarine
2 cups confectioners' sugar
2 eggs
4 tablespoons cornstarch
1 tablespoon vanilla extract
3 bananas
1/four cup lemon juice
1 (20 ounce) can crushed pineapple in heavy syrup, drained
1 (eight ounce) field frozen whipped topping, thawed

Instructions :

Prep : 15M	Cook : 24M	Ready in : 30M

Combine graham cracker crumbs and melted margarine, and pat into backside of 9x13-inch pan.
In medium, non-stick saucepan over medium warmth, combine ultimate margarine, confectioners' sugar, eggs, corn starch and vanilla. Bring to a boil, stirring frequently. Continue stirring, reduce warmth and simmer eight to ten minutes. Let cool, then spread over crust.
Peel and slice bananas, dipping each piece in lemon juice to save you browning, and layer over custard aggregate. Layer pineapple on top of bananas. Cover all with whipped topping. Keep refrigerated until serving.

Notes :

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