Microwavable Chocolate Fudge Popular Recipes

Tuesday, September 4, 2018

Microwavable Chocolate Fudge

"Two batches can feed a class of thirty right earlier than lunch (with leftovers). Very good and chocolaty. Mmm Mmm Mmm!!"

Ingredients :

2 cups semisweet chocolate chips
1 (14 ounce) can sweetened condensed milk
2 teaspoons vanilla extract
1 half of cups chopped walnuts (optionally available)
1 cup miniature marshmallows

Instructions :

Prep : 10M	Cook : 16M	Ready in : 20M

Grease an 8x8 inch rectangular pan.
Place the chocolate chips and sweetened condensed milk right into a medium sized microwavable bowl. Microwave on high for 2 to 3 mins, stirring on occasion, till clean. Stir within the vanilla, then fold inside the walnuts and marshmallows. Spread lightly into the organized pan. Chill till set.

Notes :

Reynolds® Aluminum foil may be used to hold meals moist, cook it lightly, and make smooth-up less difficult.

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