Fudge Sauce |
"Keep in a jar in the refrigerator, and heat inside the microwave with the aid of the spoonful to pour over ice cream, or cake and ice cream, or some thing!"
Ingredients :
- 1 cup white sugar
- 3 tablespoons unsweetened cocoa powder
- half of teaspoon salt
- 1 teaspoon floor cinnamon
- three/four cup evaporated milk
- 1 teaspoon vanilla extract
- 2 tablespoons butter
Instructions :
Prep : 5M | Cook : 8M | Ready in : 15M |
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- In a medium saucepan, combine sugar, cocoa, salt and cinnamon. Stir to combine and to dispose of lumps.
- Pour in evaporated milk and bring to a boil over medium-excessive heat; boil for two minutes, dispose of from warmth and stir in vanilla and butter.
Notes :
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