Banana Split Bars Good Recipes

Cook and World

Thursday, November 12, 2015

Banana Split Bars

"A banana break up bar which could be very wealthy and a pleasant dessert."

Ingredients :

2 cups graham cracker crumbs
half cup white sugar
half cup butter
16 oz. Cream cheese, softened
1 cup white sugar
1 teaspoon vanilla extract
3 bananas, sliced
1 (20 ounce) can beaten pineapple, nicely tired
1 (12 ounce) box frozen whipped topping, thawed
half cup chopped walnuts
1 (4 ounce) jar maraschino cherries, halved

Instructions :

Prep :	Cook : 20M	Ready in :

Preheat oven to 350 tiers F (a hundred seventy five stages C).
Melt the butter or margarine over low heat. Remove from warmth and upload half of cup sugar and graham cracker crumbs. Press right into a nine x 13 inch pan. Bake for 15 mins; allow cool.
Cream together the cream cheese, 1 cup of white sugar and vanilla. Spread over graham cracker crust.
Layer sliced bananas, tired pineapple and whipped cream dessert topping on pinnacle of bars so as given. Sprinkle with chopped nuts, then with cherries. Cover and refrigerate 6 hours or overnight. Cut into squares and enjoy!!

Notes :

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