Nanaimo Bars I The Best Recipes

Saturday, October 4, 2014

Nanaimo Bars I

"These are a totally sinful concoction containing greater calories than one could care to count. A decadent dessert! Will fulfill any sweet enamel!"

Ingredients :

1/2 cup butter
1/4 cup white sugar
five tablespoons unsweetened cocoa powder
1 egg
1 teaspoon vanilla extract
2 cups graham cracker crumbs
1 cup shredded coconut
half of cup chopped walnuts
1/4 cup butter
2 cups confectioners' sugar
2 tablespoons vanilla custard powder
3 tablespoons milk
four (1 ounce) squares semisweet chocolate, chopped
1 tablespoon butter

Instructions :

Prep :	Cook : 12M	Ready in :

Mix half of cup butter or margarine, white sugar, cocoa, egg and vanilla in a heavy sauce pan or double boiler. Stir over low warmness till combination is of custard like consistency.
Combine graham crackers, coconut and walnuts and add to the melted aggregate. Mix properly and percent into buttered 9 inch rectangular cake pan.
Cream 1/four cup butter, confectioners' sugar, vanilla custard powder and milk. Beat until creamy and unfold over melted base.
Refrigerate till hardened.
Melt semi-sweet chocolate with 1 tablespoon butter and drizzle over custard icing. Refrigerate. When definitely hard cut into rectangular bars.

Notes :

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