Refrigerator Gingersnaps You Have To Try

Cook and World

Friday, August 1, 2014

Refrigerator Gingersnaps

"An eggless surprise. Good with bloodless milk."

Ingredients :

2 cups all-cause flour
1 half teaspoons baking soda
1/four teaspoon salt
1 1/2 teaspoons floor ginger
1 half teaspoons floor cinnamon
half cup shortening
half of cup white sugar
half cup molasses
half cup wheat bran

Instructions :

Prep : 20M	Cook : 30M	Ready in : 3H30M

Sift together flour, baking soda, salt, ginger and cinnamon. Set apart. Mix collectively till creamy shortening, sugar, and molasses. To this upload flour aggregate, then bran. Mix until nicely combined.
On a huge sheet of waxed paper or foil, form the dough right into a roll with a diameter of 2 inches. Wrap the roll securely and refrigerate for numerous hours or overnight.
Fifteen or twenty mins earlier than baking time, turn on oven to 375 stages F (one hundred ninety levels C).
Slice chilled dough 1/8 inch thick and vicinity on ungreased cookie sheet. Bake for 10 minutes or until executed.

Notes :

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