Peanut Butter Candy Blossoms Tasty Recipes

Cook and World

Sunday, September 15, 2013

Peanut Butter Candy Blossoms

"Friend gave this to me a long term ago."

Ingredients :

1 cup butter, softened
1 cup creamy peanut butter
1 cup packed brown sugar
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
2 half cups all-motive flour
1 teaspoon baking soda
half of teaspoon salt
20 a laugh length bars chocolate-covered caramel-peanut nougat sweet

Instructions :

Prep : 30M	Cook : 20M	Ready in : 2H

In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar till easy. Beat inside the eggs and vanilla. Stir within the flour, baking soda and salt until nicely blended. Cover and kick back dough for as a minimum one hour, or till now not sticky.
Preheat the oven to 350 degrees F (one hundred seventy five stages C). Take about 1/three cup of the dough, and wrap it round a candy bar. Repeat, the use of the relaxation of the dough and sweet bars. Place cookies 3 inches apart onto ungreased cookie sheets.
Bake for 15 minutes inside the preheated oven, or until edges start to brown. Cool on baking sheets.

Notes :

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